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TRY OUR GRAND CHAMPION WINNING BEEF JERKY!!
JUDGED BY TEXAS A&M AND TEXAS TECH UNIVERSITY'S AS THE BEST JERKY IN TEXAS, IN STATE- WIDE COMPETITION We make our Beef Jerky from only the Top Round of USDA Beef.
We season it with our special blend of spices and smoke it to gourmet perfection with natural hickory wood. Check out some of our meats below! (in store only) Hickory-Smoked TurkeyFully cooked and smoked to gourmet perfection. 8 to 10 pounds on average - $25.00 contact us to place an order-ship charges extra
Smoked Link SausageWe have a variety of link sausage flavors - mild German, Polish kilbasa, smokin' jalepeno, and "Set you on Fire" Habenero. Try a 3-lb. box of your favorite flavor, or a mixture of any 3 flavors - $12.00
contact us to place an order-ship charges extra Spiral Sliced Honey-Glazed HamTrimmed extra lean, sugar cured and hickory smoked until fully cooked. Spiral sliced and glazed with our special blend of spiced and honey. 7 to 8 pounds on average - $35.00
contact us to place an order-ship charges extra
Hickory-smoked & Pepper-cured Pork TenderloinsHand rubbed with our own blend of spices, hickory-smoked and fully cooked. 2-pound box - $16.00
contact us to place an order-ship charges extra Canadian-style Bacon Hand-seasoned with pepper and spices, hickory-smoked, and fully cooked to perfection. 3-pound box - $18.00 contact us for an order-ship charges extra Summer Sausage Our recipie uses cuts of lean pork and beef that are seasoned with our special blend of spices that include cracked peppercorns. It is then hickory-smoked for that old-fashioned smokehouse taste! 3-pound box - $12.00 contact us for orders-ship charges extra Take the short drive to Mertzon and shop our retail store. We sell USDA CHOICE steaks, roast, ground chuck, 1/2 beefs and1/4 beefs for your freezer and many other items.
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