Menu Picture  
 
Nicholson's Meats

TRY OUR GRAND CHAMPION
WINNING BEEF JERKY!!

JUDGED  BY TEXAS A&M
AND TEXAS TECH UNIVERSITY'S
AS THE BEST JERKY IN TEXAS,
IN STATE- WIDE COMPETITION

We make our Beef Jerky from only the Top Round of USDA Beef.

We season it with our special blend of spices and smoke it to gourmet perfection with natural hickory wood.  Check out some of our meats below! (in store only)

 Hickory-Smoked Turkey
Fully cooked and smoked to gourmet perfection. 8 to 10 pounds on average - $25.00

 contact us to place an order-ship charges extra

   
  
  
  
  
 Smoked Link Sausage
We have a variety of link sausage flavors - mild German, Polish kilbasa, smokin' jalepeno, and "Set you on Fire" Habenero. Try a 3-lb. box of your favorite flavor, or a mixture of any 3 flavors - $12.00

  
   contact us to place an order-ship charges extra
  
  
 
 Spiral Sliced Honey-Glazed Ham
Trimmed extra lean, sugar cured and hickory smoked until fully cooked. Spiral sliced and glazed with our special blend of spiced and honey. 7 to 8 pounds on average - $35.00

 contact us to place an order-ship charges extra
    
  
  
  

 Hickory-smoked & Pepper-cured Pork Tenderloins
Hand rubbed with our own blend of spices, hickory-smoked and fully cooked. 2-pound box - $16.00

 contact us to place an order-ship charges extra 
  
  
  
  
 
Canadian-style Bacon
Hand-seasoned with pepper and spices, hickory-smoked, and fully cooked to perfection. 3-pound box - $18.00     contact us for an order-ship charges extra
 
Summer Sausage
Our recipie uses cuts of lean pork and beef that are seasoned with our special blend of spices that include cracked peppercorns. It is then hickory-smoked for that old-fashioned smokehouse taste! 3-pound box - $12.00      contact us for orders-ship charges extra

Take the short drive to Mertzon and shop our retail store.  We sell USDA CHOICE steaks, roast, ground chuck, 1/2 beefs and1/4 beefs for your freezer and many other items.